Trinity of Superior Quality
Nature.
Our sheep are a mix of wool producing breeds. We continually search for new genetics and breeds to improve and produce the highest quality carcass at the optimal size.
Harvest.
We work with a local Humane Handling certified USDA inspected processor that is just a few minutes away. The short drive reduces transport stress. Once the lambs arrive, the processing manager (Ian Palmer) oversees everything from harvest to processing, packaging ,and delivery to you.
Nurture.
We begin with managing our pastures to produce the highest quality forage possible. We then collaborate with a local feed mill to produce a custom blended feed. This feed is then tested by a feed nutrition lab to ensure consistency, quality and nutritional completeness. Finally, we have an onsite veterinarian (Ashley Palmer) who oversees herd and individual health.